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How To Become A Restaurant Manager
About the Restaurant Management Profession Restaurant managers work in some of the most glamorous, exciting and fast-paced environments. There are many details of a restaurant that need to be managed, from the serving and cooking staff, to the cooking and food preparation, to the accounting and food purchasing, to the facility itself, and to creating an atmosphere in which the customers feel comfortable and well served. Restaurant managers often work behind the scenes to ensure the excellence of their establishment, and that all of these aspects are running smoothly.
Education Available The restaurant industry is one of the fastest growing in the country. It is a great time to embark on a career in restaurant management. If you are interested in the administrative aspect of the restaurant industry, then there are several ways to earn the proper training to become a restaurant manager, and to succeed in this exciting field. Colleges, universities, vocational schools and restaurant schools across the country offer various short and long term certificates and degree programs in the field of restaurant management. In these programs you will learn the various aspects of restaurant management such as customer booking, developing work schedules, food planning and purchasing, food service costs, kitchen and human resource management, menu writing and facilities design, and about sanitation and nutrition guidelines. Most training and degree programs in restaurant management also offer externship opportunities that will provide you with valuable, hands-on experience in the field, and help you to learn about and become proficient in both the front of the house, and back of the house operations in a restaurant.
Career Opportunities The competition in the restaurant industry is fierce. Gaining a proper education in restaurant management will help to better prepare you to be a competitor in this growing industry, and will provide you with the training and skills to become a restaurant manager and to pursue employment opportunities in the hospitality and food services industries. You could even own and manage your own restaurant one day. |
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| Related Culinary Schools |
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| The Art Institutes® - Multiple Locations | |
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 The Art Institutes system of schools is a leading educator of students in the creative and applied arts, including design, media, fashion, and culinary programs. Every program of study offered to you is regularly reviewed by industry leaders, advisors, and employers for relevance in the marketplace. Changes are made, if necessary, to integrate subject matter into the curriculum so that our degree programs reflect the way things are done in the real world of work. Programs listed are not offered at all locations.
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Programs and degree offerings vary by location and are subject to change without notice. |
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| Baltimore International College | |
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 Boost your career with an education from Baltimore International College. If food or hospitality is your passion, BIC is the place for you. Our culinary arts and hospitality management programs offer certificates and specialized master's, bachelor's, and associate degrees. Our students gain hands-on experience in small classes taught by industry-experienced chefs and professors from around the world who incorporate a blend of theory and academics into their teaching.
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Campus Locations |
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Bachelor's: Bachelor of Science in Culinary Management, Bachelor of Science in Hospitality Management, Bachelor of Science in Hospitality Management with a Marketing Concentration, Master of Science in International Hospitality Management |
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| Central Coast College | |
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 If you are interested in a career in Computer Office Administration, Accounting, or Medical Office Administration/Billing and Medical Assisting, Central Coast College can help. Since 1983, we've been providing people just like you with the specialized curriculum and career training they need to get the career they have always wanted. Learn from a faculty that shares knowledge and real-world experience.
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Campus Locations |
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Diplomas: Hospitality and Tourism |
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| Culinary Academy of Long Island | |
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 The Culinary Academy of Long Island can help you realize your dream of becoming a chef, caterer, or restaurant manager. The best part? You can do it in just 9 months. All students are exposed to internships in some of New York's finest hotels and restaurants. At school, you'll learn the hands-on skills you need in a brand new 9,000 square foot facility. For total flexibility you can attend programs during the day, night, or even weekends. Make the move to get into a career you'll really love.
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Campus Locations |
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Diplomas: Restaurant Management |
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| Culinary Institute of Virginia | |
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 Have a passion for fine food? At the Culinary Institute of Virginia, you'll get the hands-on training you need to launch a fantastic career in the culinary arts. With recent growth in the tourist industry, there's never been a better time to become a food service professional. Our program focuses on mastering basic professional culinary skills, and offers hands-on training in real world settings. Start now and earn your Associate of Applied Science Degree in Culinary Science in less than 2 years.
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Campus Locations |
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Associate's: Associate of Applied Science Degree in Culinary Science |
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| Keiser University - Center of Culinary Arts | |
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 Get the experience you need to succeed in the exciting and fast growing culinary field at Keiser University – Center for Culinary Arts. We offer the flexibility of day or evening classes, experienced faculty, and small class sizes for plenty of personalized attention. Internship opportunities and financial aid are available for students who qualify.
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Campus Locations |
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Programs and degree offerings vary by location and are subject to change without notice. |
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Associate's: Associate - Culinary Arts |
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| Kendall College | |
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 Earn your degree or diploma in exciting, fast-growing careers such as Culinary Arts, Baking and Pastry, Hospitality Management, or Early childhood Education, at Kendall College. You'll gain practical knowledge and real-world experience through classes, internships, and in our professionally equipped kitchens (for culinary programs). At Kendall College you'll receive customized career counseling for your needs and learn the interviewing skills, job negotiation tactics, resume writing, and other skills to help you launch a career.
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Associate's: Culinary Arts, Culinary Arts - Accelerated |
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Bachelor's: B.A. Hospitality Management, Culinary Arts, Culinary Management, Food and Beverage Operations, Food and Beverage Operations Concentration |
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| L'Ecole Culinaire | |
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 Get the professional, hands-on instruction it takes to succeed in the exciting field of the culinary arts. L'Ecole Culinaire, located in St. Louis, Missouri, can train you in all aspects of the culinary industry. Our ten-week internships offer our students real-world training in many of St. Louis' finest restaurants, hotels, casinos, country clubs and more.
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Associate's: Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts - Atlanta | |
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 The first step to a successful career as a chef, caterer, baker, or pastry chef is finding a respected school that offers quality instruction. Le Cordon Bleu College of Culinary Arts in Atlanta is just such a school. Its quality Le Cordon Bleu Program blends a traditional American culinary education with classical French culinary techniques.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts - Las Vegas | |
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 The first step to a successful career as a chef, caterer, baker, or pastry chef is finding a respected school that offers quality instruction. Le Cordon Bleu College of Culinary Arts in Las Vegas is just such a school. Its quality Le Cordon Bleu Program blends a traditional American culinary education with classical French culinary techniques.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts - Miami | |
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 The first step to a successful career as a chef, caterer, baker, or pastry chef is finding a respected school that offers quality instruction. Le Cordon Bleu College of Culinary Arts - Miami is just such a school. Their quality Le Cordon Bleu Programs blend a traditional American culinary education with classical French culinary techniques.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts - Minneapolis/St. Paul | |
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 Your passport to exciting career opportunities. Le Cordon Bleu College of Culinary Arts in Minneapolis/St. Paul provides quality education to aspiring chefs. Located in Mendota Heights, Minnesota, the college offers a progressive, comprehensive culinary education taught in an expansive 18,000 square foot facility. Associate of Applied Sciences Degrees can be earned in as few as 15 months.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts Chicago | |
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 Our students can develop a focused, theoretical foundation and learn essential technical skills that can be applied to the finest European and North American culinary traditions, methods, and industry-current technologies. Take the first step towards pursuing your goals by coming to Le Cordon Bleu College of Culinary Arts Chicago (formerly The Cooking and Hospitality Institute of Chicago).
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts Los Angeles | |
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 Train with the best. If you have a passion for food, Le Cordon Bleu College of Culinary Arts Los Angeles, located in Pasadena, CA, can prepare you for success. Students receive the challenging hands-on experience they need to prepare for a career in culinary arts, patisserie and baking, or hospitality.
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Campus Locations |
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Diplomas: Diploma - Le Cordon Bleu Restaurant Management |
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Associate's: Associate of Occupational Studies - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts Orlando | |
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 Located in the heart of Florida, in one of the country's top vacation destinations, Le Cordon Bleu College of Culinary Arts Orlando provides Culinary Arts and Patisserie & Baking training and can help prepare students for opportunities in the culinary arts, pastry and baking, and hospitality industries.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts Scottsdale | |
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 Le Cordon Bleu College of Culinary Arts Scottsdale has 20 years of experience educating professionals for the exciting culinary and hospitality industry. Few institutions possess the prestigious reputation of Le Cordon Bleu. This internationally renowned school for culinary arts and hospitality management has become synonymous with expertise, innovation, tradition, refinement, and service. These qualities are enthusiastically nurtured here at the Scottsdale campus and passed on to our students. Our Culinary Arts and Patisserie & Baking training can help students prepare for opportunities in the culinary arts, pastry and baking, and hospitality industries.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu Institute of Culinary Arts Pittsburgh | |
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 At Le Cordon Bleu Institute of Culinary Arts Pittsburgh, you can receive quality, hands-on training in Le Cordon Bleu Culinary Arts. We can help prepare you for a dynamic and rewarding professional career in the food service and hospitality industry.
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Associate's: Associate - Le Cordon Bleu Culinary Arts, Associate - Le Cordon Bleu Hospitality and Restaurant Management |
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| Pittsburgh Technical Institute | |
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 Pittsburgh Technical Institute offers the education you need to start the career you want. Whether you want to study business, technology, allied health or design, PTI has career-focused associate degree programs and 9 to 15 month certificate programs designed by industry insiders, so you'll get what you need in two years or less. Plus, PTI has one of the most successful career placement services to improve your career outlook even further.
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Associate's: Hospitality Management Administration |
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| Robert Morris College | |
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 At Robert Morris College, the individual attention provided by our supportive and experienced faculty will guide you along from the first day of class until the day of your graduation. Robert Morris College's associate and baccalaureate degree programs will provide you with the skills and the hands-on experience you will need to stand out in a tight job market or to choose the best opportunity possible in a career field where you will be in high demand.
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Programs and degree offerings vary by location and are subject to change without notice. |
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Associate's: Associate - Culinary Arts |
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| Salter College | |
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 Salter College offers an enriching balance of liberal arts and professional career education. Our faculty and staff are dedicated to meeting our students' needs by creating an atmosphere that inspires academic excellence, intellectual curiosity, and a sense of social responsibility. Find out today how Salter College's quality programs can help you reach the next level of personal and professional success.
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Certifications: Culinary Arts |
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| Vancouver Career College | |
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 Looking for a degree program that fits your life? At Vancouver Career College, we understand the needs of working students and offer a variety of degree programs geared toward your success. We offer several convenient locations, dedicated faculty and staff, and an employment success record for graduates unmatched in the industry.
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Programs and degree offerings vary by location and are subject to change without notice. |
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Diplomas: Hospitality and Hotel Management (AHLA) |
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| Westwood College | |
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 At Westwood, you spend less time in school, so you can spend more time building your career and income. And our degree programs come with great benefits: Day, night and online schedules (Online programs not available in all states, e.g. TX, MA, MN, and IL), Accrediting Commission of Career Schools and Colleges of Technology (ACCSCT) or the Accrediting Council for Independent Colleges and Schools (ACICS)Working professionals teach real-world perspectivesHands-on learning sets Westwood graduates apart, Simplified student financing, Job search assistance upon graduation. Westwood empowers students to pursue their goals in in-demand career fields! All programs not available at all campuses.
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Associate's: Associate - Hotel & Restaurant Management |
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