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How To Become A Restaurant Manager
About the Restaurant Management Profession Restaurant managers work in some of the most glamorous, exciting and fast-paced environments. There are many details of a restaurant that need to be managed, from the serving and cooking staff, to the cooking and food preparation, to the accounting and food purchasing, to the facility itself, and to creating an atmosphere in which the customers feel comfortable and well served. Restaurant managers often work behind the scenes to ensure the excellence of their establishment, and that all of these aspects are running smoothly.
Education Available The restaurant industry is one of the fastest growing in the country. It is a great time to embark on a career in restaurant management. If you are interested in the administrative aspect of the restaurant industry, then there are several ways to earn the proper training to become a restaurant manager, and to succeed in this exciting field. Colleges, universities, vocational schools and restaurant schools across the country offer various short and long term certificates and degree programs in the field of restaurant management. In these programs you will learn the various aspects of restaurant management such as customer booking, developing work schedules, food planning and purchasing, food service costs, kitchen and human resource management, menu writing and facilities design, and about sanitation and nutrition guidelines. Most training and degree programs in restaurant management also offer externship opportunities that will provide you with valuable, hands-on experience in the field, and help you to learn about and become proficient in both the front of the house, and back of the house operations in a restaurant.
Career Opportunities The competition in the restaurant industry is fierce. Gaining a proper education in restaurant management will help to better prepare you to be a competitor in this growing industry, and will provide you with the training and skills to become a restaurant manager and to pursue employment opportunities in the hospitality and food services industries. You could even own and manage your own restaurant one day. |
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| Related Culinary Schools |
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| Penn Foster Career School | |
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 Get the skills you need to prepare for a new career in one of today's hottest career fields with a diploma or certificate from Penn Foster Career School. Choose from over 80 quality distance education programs in areas like health services, business, legal studies, education, engineering, technology, trade, automotive, creative and design, or high school. Our expert faculty and friendly support staff are dedicated to helping you succeed.
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Programs and degree offerings vary by location and are subject to change without notice. |
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Diplomas: Hotel/Restaurant Management |
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| The Art Institutes® - Multiple Locations | |
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 The Art Institutes system of schools is a leading educator of students in the creative and applied arts, including design, media, fashion, and culinary programs. Every program of study offered to you is regularly reviewed by industry leaders, advisors, and employers for relevance in the marketplace. Changes are made, if necessary, to integrate subject matter into the curriculum so that our degree programs reflect the way things are done in the real world of work. Programs listed are not offered at all locations.
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Programs and degree offerings vary by location and are subject to change without notice. |
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| Baker College | |
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 Founded in 1911, Baker College has helped hundreds of thousands of graduates achieve career fulfillment over the years. We provide job-specific training designed to help students launch a more personally rewarding career right out of college. And with Baker in their corner, they do — 98% of Baker College's available graduates are currently employed. Choose from convenient campus locations across the state of Michigan.
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Campus Locations |
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Programs and degree offerings vary by location and are subject to change without notice. |
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Associate's: Associate - Culinary Arts, Associate - Food & Beverage Management |
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Bachelor's: Bachelor - Food & Beverage Management |
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| California Culinary Academy | |
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 Get your career cooking. California Culinary Academy is located in San Francisco, one of the nation's culinary capitals. Students can receive the challenging hands-on experience they need to prepare for a career in culinary arts or hospitality. Occupational Associate degrees are available in Le Cordon Bleu Culinary Arts or Le Cordon Bleu Hospitality & Restaurant Management. Certificates are available in Baking and Pastry Arts. Have the opportunity to gain the proficiency you need to work at fine restaurants, top hotels, posh resorts, luxury cruise ships, pastry shops, and more.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| California School of Culinary Arts | |
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 Train with some of the best. If you have a passion for food, the California School of Culinary Arts, located in Pasadena, CA, can help prepare you for success. Learn from industry trained Chef Instructors committed to excellence. Graduate from Le Cordon Bleu Culinary Arts Program in as little as 15 months and take advantage of job placement assistance.
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Campus Locations |
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Diplomas: Diploma - Le Cordon Bleu Restaurant Management |
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Associate's: Associate of Occupational Studies - Le Cordon Bleu Culinary Arts |
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| Central Coast College | |
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 If you are interested in a career in Computer Office Administration, Accounting, or Medical Office Administration/Billing and Medical Assisting, Central Coast College can help. Since 1983, we've been providing people just like you with the specialized curriculum and career training they need to get the career they have always wanted. Learn from a faculty that shares knowledge and real-world experience.
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Diplomas: Hospitality and Tourism |
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| Culinary Academy of Long Island | |
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 The Culinary Academy of Long Island can help you realize your dream of becoming a chef, caterer, or restaurant manager. The best part? You can do it in just 9 months. All students are exposed to internships in some of New York's finest hotels and restaurants. At school, you'll learn the hands-on skills you need in a brand new 9,000 square foot facility. For total flexibility you can attend programs during the day, night, or even weekends. Make the move to get into a career you'll really love.
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Campus Locations |
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Diplomas: Restaurant Management |
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| Culinary Institute of Virginia | |
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 Have a passion for fine food? At the Culinary Institute of Virginia, you'll get the hands-on training you need to launch a fantastic career in the culinary arts. With recent growth in the tourist industry, there's never been a better time to become a food service professional. Our program focuses on mastering basic professional culinary skills, and offers hands-on training in real world settings. Start now and earn your Associate of Applied Science Degree in Culinary Science in less than 2 years.
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Campus Locations |
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Associate's: Associate of Applied Science Degree in Culinary Science |
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| Florida Culinary Institute | |
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 Turn your dreams of becoming a chef into reality with the real-world skills gained from attending Florida Culinary Institute. You'll train in our professionally equipped kitchens under our skilled instructors who are expert in their fields. Gain the business and practical knowledge required to launch a successful and rewarding career in culinary arts. Earn an Associate degree in 18 months or your diploma in one year in Culinary Arts, International Baking and Pastry or Food and Beverage Management.
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Campus Locations |
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Diplomas: Culinary Arts, Food and Beverage Management |
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Associate's: Culinary Arts, Food and Beverage Management |
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| International College of Hospitality Management | |
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 The International College of Hospitality Management in Suffield, CT is the only school in the nation to offer the prestigious Cesar Ritz program. Students benefit from a respected faculty, paid internships in some of the nation's finest hotels and resorts, and a career services center with a 100% placement rate. ICHM offers an Associate of Science Degree in Hospitality Management, a certificate in Hospitality Management, and a concentration in Events Management.
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Campus Locations |
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Certifications: Hospitality Management |
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Associate's: Hospitality Management |
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| Johnson & Wales University | |
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 More than a cooking school, Johnson & Wales offers a culinary education without compromise—including a full university experience, real-life work experience, and the most degree programs at 4 great campus locations. Get hands-on experience with the best faculty in top-notch facilities, including international opportunities and a 98% job placement rate.
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Campus Locations |
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Programs and degree offerings vary by location and are subject to change without notice. |
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Associate's: Culinary Arts |
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Bachelor's: Culinary Arts, Food Marketing, Food Service Entrepreneurship, Food Service Management |
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| Keiser University - Center of Culinary Arts | |
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 Get the experience you need to succeed in the exciting and fast growing culinary field at Keiser University – Center for Culinary Arts. We offer the flexibility of day or evening classes, experienced faculty, and small class sizes for plenty of personalized attention. Internship opportunities and financial aid are available for students who qualify.
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Campus Locations |
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Programs and degree offerings vary by location and are subject to change without notice. |
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Associate's: Associate - Culinary Arts |
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| Kendall College | |
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 Earn your degree or diploma in exciting, fast-growing careers such as Culinary Arts, Baking and Pastry, Hospitality Management, or Early childhood Education, at Kendall College. You'll gain practical knowledge and real-world experience through classes, internships, and in our professionally equipped kitchens (for culinary programs). At Kendall College you'll receive customized career counseling for your needs and learn the interviewing skills, job negotiation tactics, resume writing, and other skills to help you launch a career.
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Campus Locations |
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Associate's: Culinary Arts, Culinary Arts - Accelerated |
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Bachelor's: B.A. Hospitality Management, Culinary Arts, Culinary Management, Food and Beverage Operations, Food and Beverage Operations Concentration |
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| Kitchen Academy | |
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 Kitchen Academy's Accelerated Training System™ has been designed by chefs, and can prepare you for your culinary career in as little as 30 weeks. The Kitchen Academy program is built upon the techniques you need to thrive in today's culinary environment, and will put you in the kitchen from day one working at a customized workstation with professional equipment, experienced instructors and all the support you need. You can graduate prepared to go to work in the fast-paced world of a professional kitchen.
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Programs and degree offerings vary by location and are subject to change without notice. |
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Diplomas: Professional Culinary Arts Diploma |
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| L'Ecole Culinaire | |
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 Get the professional, hands-on instruction it takes to succeed in the exciting field of the culinary arts. L'Ecole Culinaire, located in St. Louis, Missouri, can train you in all aspects of the culinary industry. Our ten-week internships offer our students real-world training in many of St. Louis' finest restaurants, hotels, casinos, country clubs and more.
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Campus Locations |
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Associate's: Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts - Atlanta | |
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 The first step to a successful career as a chef, caterer, baker, or pastry chef is finding a respected school that offers quality instruction. Le Cordon Bleu College of Culinary Arts in Atlanta is just such a school. Its quality Le Cordon Bleu Program blends a traditional American culinary education with classical French culinary techniques.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts - Las Vegas | |
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 The first step to a successful career as a chef, caterer, baker, or pastry chef is finding a respected school that offers quality instruction. Le Cordon Bleu College of Culinary Arts in Las Vegas is just such a school. Its quality Le Cordon Bleu Program blends a traditional American culinary education with classical French culinary techniques.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts - Miami | |
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 The first step to a successful career as a chef, caterer, baker, or pastry chef is finding a respected school that offers quality instruction. Le Cordon Bleu College of Culinary Arts - Miami is just such a school. Their quality Le Cordon Bleu Programs blend a traditional American culinary education with classical French culinary techniques.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts - Minneapolis/St. Paul | |
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 Your passport to exciting career opportunities. Le Cordon Bleu College of Culinary Arts in Minneapolis/St. Paul provides quality education to aspiring chefs. Located in Mendota Heights, Minnesota, the college offers a progressive, comprehensive culinary education taught in an expansive 18,000 square foot facility. Associate of Applied Sciences Degrees can be earned in as few as 15 months.
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Oregon Culinary Institute | |
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 Oregon Culinary Institute, located in beautiful Portland, Oregon, offers a quality culinary education at a lower tuition cost than many of our competitors. We provide the hands-on, real-world training you need to launch your career in this exciting and rewarding field in as little as 40 weeks. Our curriculum focuses on giving students solid grounding in the basics, without all the fluff you'll find in other culinary programs.
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Campus Locations |
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Associate's: Culinary Arts |
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| Orlando Culinary Academy | |
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 Get cooking in a new career. The Orlando Culinary Academy is proud to offer the prestigious Le Cordon Bleu Culinary Arts Program. Le Cordon Bleu blends a traditional American culinary education with classical French culinary techniques. Earn your Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts in as little as 15 months and take advantage of Orlando Culinary Academy's job placement assistance services.
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