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Le Cordon Bleu Schools
Le Cordon Bleu Schools Help You Prepare for Success When you hear Le Cordon Bleu Schools you probably first think of the world renowned French culinary arts for which the schools originally received great acclaim. You might think about the innovative way in which Le Cordon Bleu Schools combine instruction in traditional fine French cooking with the technology and flair of a contemporary American kitchen. With all this on your mind, you may not realize that Le Cordon Bleu Schools also excel in providing students with an education in Hospitality Management.
Le Cordon Bleu Schools Layer Knowledge and Skills Le Cordon Bleu Schools offer a variety of programs and specializations, but all provide students with solid foundation in culinary history. Through hands-on sessions, you will work to master the art and science of cuisine and pastry preparation. In addition, Le Cordon Bleu Schools want to prepare you to excel in the food and beverage industry. You'll gain an understanding of management theory, kitchen management, and catering practices.
A World Renown Culinary Education Opens Doors Clearly, Le Cordon Bleu Schools students enter the world ready to make wonderful (and delicious) things happen. As a graduate of one of the Le Cordon Bleu Schools, you can find work as a cook or apprentice chef. You might work as a sous chef, a caterer, or decide you'd like to enter restaurant management. You might become a pasty chef for a chic bistro or open up your own bakery. You can even work your way up to the ranks of master chef--with a passion for the culinary arts and an education from a Le Cordon Bleu School, you've got all the ingredients for success. |
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| Related Culinary Schools |
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| California Culinary Academy | |
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 Get your career cooking. California Culinary Academy is located in San Francisco, one of the nation's culinary capitals. Students can receive the challenging hands-on experience they need to prepare for a career in culinary arts or hospitality. Occupational Associate degrees are available in Le Cordon Bleu Culinary Arts or Le Cordon Bleu Hospitality & Restaurant Management. Certificates are available in Baking and Pastry Arts. Have the opportunity to gain the proficiency you need to work at fine restaurants, top hotels, posh resorts, luxury cruise ships, pastry shops, and more.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts, Associate - Le Cordon Bleu Hospitality and Restaurant Management |
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| California School of Culinary Arts | |
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 Train with some of the best. If you have a passion for food, the California School of Culinary Arts, located in Pasadena, CA, can help prepare you for success. Learn from industry trained Chef Instructors committed to excellence. Graduate from Le Cordon Bleu Culinary Arts Program in as little as 15 months and take advantage of job placement assistance.
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Diplomas: Diploma - Le Cordon Bleu Patisserie and Baking, Diploma - Le Cordon Bleu Restaurant Management |
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Associate's: Associate of Occupational Studies - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts - Atlanta | |
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 The first step to a successful career as a chef, caterer, baker, or pastry chef is finding a respected school that offers quality instruction. Le Cordon Bleu College of Culinary Arts in Atlanta is just such a school. Its quality Le Cordon Bleu Program blends a traditional American culinary education with classical French culinary techniques.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts - Las Vegas | |
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 The first step to a successful career as a chef, caterer, baker, or pastry chef is finding a respected school that offers quality instruction. Le Cordon Bleu College of Culinary Arts in Las Vegas is just such a school. Its quality Le Cordon Bleu Program blends a traditional American culinary education with classical French culinary techniques.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts - Miami | |
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 The first step to a successful career as a chef, caterer, baker, or pastry chef is finding a respected school that offers quality instruction. Le Cordon Bleu College of Culinary Arts - Miami is just such a school. Their quality Le Cordon Bleu Programs blend a traditional American culinary education with classical French culinary techniques.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Le Cordon Bleu College of Culinary Arts - Minneapolis/St. Paul | |
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 Your passport to exciting career opportunities. Le Cordon Bleu College of Culinary Arts in Minneapolis/St. Paul provides quality education to aspiring chefs. Located in Mendota Heights, Minnesota, the college offers a progressive, comprehensive culinary education taught in an expansive 18,000 square foot facility. Associate of Applied Sciences Degrees can be earned in as few as 15 months.
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Associate's: Associate - Le Cordon Bleu Culinary Arts, Associate - Le Cordon Bleu Patisserie and Baking |
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| Orlando Culinary Academy | |
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 Get cooking in a new career. The Orlando Culinary Academy is proud to offer the prestigious Le Cordon Bleu Culinary Arts Program. Le Cordon Bleu blends a traditional American culinary education with classical French culinary techniques. Earn your Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts in as little as 15 months and take advantage of Orlando Culinary Academy's job placement assistance services.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Pennsylvania Culinary Institute | |
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 A future for those with good taste. Join the respected and esteemed Le Cordon Bleu Program at the Pennsylvania Culinary Institute, in Pittsburgh, Pennsylvania. As a graduate, you can be prepared for an in-demand career as a cook, chef, caterer, baker or pastry chef. Instructors are accomplished pastry and culinary chefs and all instruction takes place in modern learning kitchens.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts, Associate - Le Cordon Bleu Hospitality and Restaurant Management, Associate - Le Cordon Bleu Patisserie and Baking |
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| Scottsdale Culinary Institute | |
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 Choose a career with great taste. Scottsdale Culinary Institute, located in beautiful Scottsdale, Arizona, offers the renowned Le Cordon Bleu Program. Students experience real world conditions with L'Ecole and L'Academie Resturants as their classrooms. L'Ecole has received Mobile's 3 Star student rating. Realize your dream towards becoming a chef in as little as 15 months.
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Certifications: Certificate - Le Cordon Bleu Patisserie and Baking |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| Texas Culinary Academy | |
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 Turn your love of cooking into a career. Texas Culinary Academy, located in Austin, TX, has partnered with Le Cordon Bleu to offer students an Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts. The program combines classical French techniques with modern American technology. Learn the culinary techniques of several foreign cuisines and earn your degree in as few as 15 months.
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Campus Locations |
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Certifications: Certificate - Le Cordon Bleu Patisserie and Baking |
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Associate's: Associate - Le Cordon Bleu Culinary Arts |
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| The Cooking and Hospitality Institute of Chicago | |
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 Join the respected Le Cordon Bleu Program at The Cooking & Hospitality Institute of Chicago. Students can earn an Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts or Le Cordon Bleu Pātisserie and Baking. Graduates can be prepared for a career as a chef, caterer, baker or pastry chef. Instructors are accomplished pastry and culinary chefs. Classes are taught in professionally equipped learning kitchens.
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Campus Locations |
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Associate's: Associate - Le Cordon Bleu Culinary Arts, Associate - Le Cordon Bleu Patisserie and Baking |
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| Western Culinary Institute | |
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 A future for those with good taste. Join the esteemed Le Cordon Bleu Program at Western Culinary Institute in Portland, OR. Graduates can be prepared for a career as a chef, caterer, baker or pastry chef. Associate of Occupational Studies degrees may be earned in Le Cordon Bleu Hospitality & Restaurant Management or Le Cordon Bleu Culinary Arts. Students can learn in professionally equipped learning kitchens and are taught by accomplished pastry and culinary chefs.
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Campus Locations |
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Certifications: Certificate - Le Cordon Bleu Patisserie and Baking |
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Associate's: Associate - Le Cordon Bleu Culinary Arts, Associate - Le Cordon Bleu Hospitality and Restaurant Management |
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